Fruity Oat

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Scrolling through my SD card I stumbled upon this photo. I had it taken months ago in the hope of sharing this very easy and healthy breakfast recipe with you. Don’t know why I never got to it. So here we are!

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Couscous and Chicken Breast Chunks

I am in love. The question should be ‘with what?’ rather than ‘ with whom?’.

On one of my shopping expeditions, I found some sales items ¬†I was excited to try out and trust your girl I quickly purchased these items. Among the stash was the star staple for today’s meal. *Drum roll*, Couscous!!¬†Ever since my first attempt it has been a Geemayree – Couscous love affair.

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Couscous is a traditional Maghrebian  dish of semolina (granules of durum wheat) which is cooked by steaming. It is traditionally served with a meat or vegetable stew spooned over it. Couscous is a staple food throughout the North African cuisines of Morocco, Algeria, Tunisia, Mauritania and Libya. The couscous that is sold in most Western supermarkets has been pre-steamed and dried, making life easier for people like me who will otherwise never have had the opportunity to try this dish.

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Quick Dinner Recipe: Pasta and Hotdog Sauce

I am a pasta girl! I can eat pasta all the days of my life and not get tired! Ok. That was exaggerated…lol. Sha, one of my favourite go-to meal is pasta and sauce. I happened upon this recipe one fateful evening when I returned from work and was really famished and unfortunately I was short of grand ideas for dinner plus I was really hungry hence needed something really fast. For this awesome wonder you will need:

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Extra Spicy Peri Peri Chicken

My time in the UK as a postgraduate student at the University of Birmingham gave me the opportunity to experience food from different parts of the globe. One awesome goodness I was introduced to was Peri Peri Chicken a delicacy served by Nandos. ¬†Recently I began to crave this delicious eat and immediately did my research on how to prepare it Nando-style. Got my ingredients together however could not find a few and and such had to improvise. Well, I will not say the outcome was exactly like that of Nandos but it was sooo nice that I had to repeat the process again just to share. So here’s the recipe of Peri Peri Chicken with ingredients readily¬†available in Nigeria.

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